Tuna and Fennel Polpette
If you like meatballs then you’ll love these tuna and fennel meatballs. The fennel adds a slight aniseed flavour to the dish. Everyone love meatballs, so make a batch for the family tonight and see if these become your new family favourite. Watch Justine Schofield show you how.
Did you know Polpettes are classic Italian meatballs made with ground beef or veal. When they’re made with fish or vegetables, they are usually referred to as crochet—a word of French derivation that was adopted to distinguish these delicacies. Source: delallo.com