Moussaka is a well known Greek dish traditionally made with lamb. Watch Justine make a delicious variation of Moussaka with Safcol Tuna. This Tuna Moussaka is ultimate comfort food which is kind on the hip pocket. You can enjoy this meal all year round, but it’s a perfect family meal served on a cooler evening. If you’re lucky, there might be some leftovers for another night, and we all know that leftovers taste even better!
Tip: Let the moussaka rest for 5-10 minutes before slicing and serving.