Recipes (List)
Steamed Carrots with Tuna Caesar Dressing
Very rarely is the humble carrot a hero in a dish but this entree, with its delicious Tuna Caesar sauce, takes carrots to the next level.
Tuna salsa nachos
Like nachos? This is one of the yummiest hot snacks you can make. Ready in around 7 minutes! Makes the perfect snack or, if you serve it with a salad, an...
Salmon Samosa
Samosas can be served as appetisers, entrees, or a lunch on the move.
Spicy Salmon Quesadilla Toastie
Hungry? How about a Spicy Salmon Quesadilla Toastie? This tasty lunch can be made using either a tortilla or bread in the pan or the sandwich press.
Portuguese Sardine Fritters
This Portuguese Sardine Fritters make perfect finger food for your next family get together or soiree. Why Portuguese? Well, Portugal is very well known for its tinned fish, especially sardines.
Tuna and potato salad
You can't go wrong with a really good potato salad, and this simple and tasty tuna and potato salad ticks all the boxes. This recipe is Justine Schofield's variation on...
Szechuan mussels and eggplant
This Szechuan mussels and eggplant is so good, you’ll never want to order Chinese takeout again! This spicy Chinese stir fry boasts mussels enveloped in a spicy sauce made from...
Smoked Rainbow Trout Rillettes
Here's a rather fancy entree. Smoked Rainbow Trout Rillettes. Watch Justine Schofield make this delicious entre or treat and it's just 20 minutes in the making.
Smoked Mussel Ragu
A classic Italian dish made from pantry staples just for 2. Watch Justine Schofield make this delicious smoked mussel ragu is just 15 minutes in the making. It's super easy...
Bruschetta of mussels escabeche
If you like the traditional tomato bruschetta, you're going to love this Bruschetta of mussels escabeche. Made using our Chilean mussels in Spanish Galician style sauce, which is a spicy...
Tuna tortilla wrap stack
Perfect for a snack or a meal, you can't beat a tortilla filled with your favourites. Our quick and easy tuna tortilla wrap stack ticks all the boxes when it...
